Guess what’s happening in Minnesota? Bars, restaurants, and breweries now have the green light to serve THC beverages on tap! It’s a first for the state, and it’s all thanks to a recent law change that has brought a new level of excitement to the scene.
Originally set to kick off in 2025, the THC on tap provision was fast-tracked to July 1 of this year. This means we can enjoy the benefits of this change even sooner, including cost savings for producers and a world of new flavors to try.
And here’s a fun fact – sales of hemp-derived THC products, like drinks and edibles, are soaring past $130 million annually. Looks like Minnesota’s ready to embrace some seriously exciting sips!